Food Broker Agreement Template for Germany

1. Exclusivity Provisions: Used when the broker is granted exclusive rights in specific territories or for specific products

2. Product Storage and Handling: Include when broker will physically handle food products, detailing storage and handling requirements

3. Marketing and Promotion: When broker is responsible for marketing activities, outlining requirements and cost allocation

4. Insurance Requirements: Detailed insurance obligations when handling high-value or high-risk food products

5. Special Customer Relationships: When dealing with specific key accounts or customer categories requiring special handling

6. Digital Platform Integration: When operations involve e-commerce or digital ordering systems

7. Quality Control Procedures: Detailed quality control processes for sensitive food products

8. Force Majeure: Specific provisions for food industry disruptions and supply chain issues

1. Schedule 1 - Products: Detailed list of food products covered by the agreement, including specifications and handling requirements

2. Schedule 2 - Commission Rates: Detailed commission structure, including any variations by product type or customer category

3. Schedule 3 - Territory: Detailed description of geographical territory and any excluded areas

4. Schedule 4 - Reporting Templates: Standard forms for sales reports, customer feedback, and compliance reporting

5. Schedule 5 - Food Safety Compliance Checklist: Specific food safety and hygiene requirements applicable to the products

6. Schedule 6 - Key Performance Indicators: Performance metrics and evaluation criteria

7. Appendix A - Required Certifications: List of required food safety and handling certifications

8. Appendix B - Emergency Procedures: Protocols for food safety incidents and product recalls