Food Truck Rental Agreement Template for South Africa

1. Staff Requirements: Used when the agreement includes provisions about minimum staff qualifications or training requirements

2. Revenue Sharing: Include when there's a profit-sharing arrangement between owner and operator

3. Branding Rights: Used when specific provisions about vehicle branding or advertising are needed

4. Equipment Lease: Include when additional equipment is being leased separately from the vehicle

5. Parking and Storage: Used when specific arrangements for overnight parking or storage are included

6. Operating Territory: Include when there are specific geographical restrictions or exclusive territories

7. Training and Support: Used when the owner provides operational training or ongoing support

8. Subletting Provisions: Include when subletting of the vehicle is permitted under certain conditions

1. Schedule A - Vehicle Condition Report: Detailed inspection report of vehicle condition at commencement of lease

2. Schedule B - Equipment Inventory: Detailed list of all equipment included with the food truck

3. Schedule C - Maintenance Schedule: Required maintenance intervals and procedures

4. Schedule D - Approved Operating Locations: List of permitted operating locations or territories

5. Schedule E - Required Licenses and Permits: List of all required operational licenses and permits

6. Schedule F - Cleaning Checklist: Daily and periodic cleaning requirements

7. Appendix 1 - Insurance Requirements: Detailed insurance specifications and minimum coverage requirements

8. Appendix 2 - Health and Safety Procedures: Required health and safety protocols and procedures